Ingredients: 

A piece of chicken breast

Colored peppers 

2 spoons of cooking wine

2 spoons of light soy sauce

1 spoon of dark soy sauce

1 spoon of oyster sauce

2 spoons of Orleans marinade

1 teaspoon of sugar

crushed black pepper

cumin seeds

appropriate amount of corn oil

【Step】:

1. Remove the oil film of the chicken breast, cut into pieces, put it in the seasoning and gloves, and marinate evenly for more than 1 hour before it will taste delicious；

2. Cut the colored pepper into pieces, wash the bamboo skewers, and put them into colorful chicken skewers；

3. Brush a layer of oil, sprinkle black pepper, cumin grains；

4. Bake in the oven at 190℃ / 375℉ for 10 minutes, turn it over, and be careful to blanch it. Sprinkle black pepper and bake cumin seeds for 10 minutes, for a total of 20 minutes.

【Tips】：

You can also put some onions to bake, it is also very fragrant.