【Ingredients】:
A spoonful of oyster sauce
A spoonful of light soy sauce
A spoonful of soy sauce
A spoonful of honey
A spoonful of salt
Starch 5g
6 baoding balls
【Step】:
1.Pured chicken into balls and oven at 180℃ / 355℉ for 8 minutes;
2. Adjust the sauce (a spoonful of light soy sauce, a spoonful of dark soy sauce, a spoonful of oyster sauce, a spoonful of salt, a spoonful of honey);
3. After the sauce is boiling, add the balls;
4. Add starch water;
5. String it together and it's done.
Up : Bacon and Asparagus Rolls
Down : Pepper Chicken Skewers