go back

【Ingredients】:

300g Pippi Shrimp 

Half an onion 

One green chili 

4 garlics 

4 slices of ginger 

1 green onion 

Sea salt to taste 

Ground black pepper to taste 

Right amount of barbecue material 

Small amount of corn oil 

Apple cider vinegar or a small amount of cooking wine


【Step】:

1. Prepare the ingredients according to the number of people at home, and clean the Pippi shrimp in advance;

2. Boil water in a pot and cut the side dishes;

3. Add a small amount of apple cider vinegar and blanch the water for 3 minutes to remove the dried water;

4. Add ginger, garlic, green onions, onions, green peppers, black pepper, sea salt, corn oil, and barbecue ingredients to the bowl of Pippi shrimp;

5. Stir evenly and spread flat in air fryer;

6. Select the grilled fish mode, 200℃ / 390℉ for 12 minutes;

7. Flip a few times in the middle to make it more even;

8. It's ready to be eaten right out of the oven. For a strong taste, you can add a little salt, crushed black pepper and barbecue ingredients.

Up : Baked Argentine Red Shrimp with Mashed Potatoes and Cheese

Down : Air frying oven small yellow croaker