【Ingredients】: 

Chicken breast

cooking wine

light soy sauce

oil

salt

black pepper

egg liquid

【Step】:

1. Take a piece of chicken breast and cut into small cubes；

2. Add cooking wine, light soy sauce, marinate in oil, put it in the refrigerator for more than 2 hours；

3. After taking it out of the refrigerator, add a small amount of salt and black pepper. The amount of seasoning should be adjusted according to the amount of chicken. Don't put too much；

4. Beat an egg liquid and stir evenly so that each piece of chicken is evenly dipped in the egg liquid；

5. Evenly dip the bread crumbs into the baking net；

6. Bake at 200℃ / 390℉ in the oven in air frying mode for 15 minutes.